
Recipes from My Jewish Grandmothers Kitchen - Marlena Spieler
A culinary history of the Jewish people and their festivals, with 150 heartwarming classic recipes.…
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A culinary history of the Jewish people and their festivals, with 150 heartwarming classic recipes.…
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The book features more than 100 inspirational recipes for pasta sauces, salads and soups, encompassing all kinds of pasta.…
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These traybakes are perfect for cake sales: easy to cook, transport and serve - and delicious!…
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\nFeaturing festive recipes for cookies, truffles, festive bark, cupcakes, chocolate logs, stollen, frozen desserts,…
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\nPotwierdzona naukowo skuteczność w łagodzeniu objawów.\nREWOLUC YJNY PROGRAM ŁAGODZENIA OBJAWÓW IBS, choroby…
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\nOVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES\n…
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Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This book begins with an introduction…
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Crispy, salty, smoky and truly irresistible - celebrate one of our best-loved comfort foods with this tempting recipe…
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Rich, creamy and against all odds healthy, just a smear of this flavor-packed dip can transform any dish into something…
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Presenting every kind of salad, with meat, fish and vegetarian options…
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Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a…
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Meat-free recipes that will transform the way you think about vegetarian food…
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THE NON-ALCOHOLIC COCKTAIL BOOK Genuinely delicious and grown-up-booze-free ideas. And they are all made with non-alcoholic…
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\nJoin Jane Peyton, the UK\'s first Beer Sommelier of the Year, as she distils practical advice from the incredible history…
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\nCook, Batch, Freeze is the ideal book for anyone looking to save time and money, without scrimping on flavour and…
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From the bestselling STUFF series comes this handy pocket guide to buying, tasting, and appreciating beer. From classic…
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\nWhen life gives you lockdown, make quarantinis!\n…
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The taste of country comfort food is captured in this collection of home-cooked seasonal dishes.…
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From the bestselling STUFF series comes this pocket-sized guide to eating a fresh, plant-based diet.…
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\n90 timeless farmhouse recipes using fresh, natural ingredients; beautifully illustrated with over 400 step-by-step…
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\n50 simple cocktails and pre-dinner drinks\n…
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\n40 ways to turn your meal into a tablescaped event - from simple folds to elegant knots, quirky envelopes and more. There…
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Piotr Henschke zachęca nas, aby gotowanie traktować, jako medytację, a co za tym idzie, włożyć w to swoje serce. W kuchni…
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An easy-to-follow guide to cooking with eggs, including all the basic techniques and information on buying and storing…
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Liquorice is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary ingredient as…
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How to produce soups, spreads, purees, cakes, pastries and all kinds of savoury treats.…
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![Wine Reads - Jay McInerney [EN] (2019, Brožovaná, Grove Press / Atlantic Monthly Press)](/img/image-placeholder.png)
From celebrated novelist Jay McInerney, whose extensive writing on wine has been called \'crisp, stylish and very funny\'…
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Gin of Thrones features cocktails and drinking games related to all 8 seasons of the TV show.…
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![The Plagiarist in the Kitchen - Philip Bagenal, Jonathan Meades [EN] (2021, Měkká, Unbound)](/img/image-placeholder.png)
\nThis \'anti-cookbook\' collects of 125 of Meades\'s favourite recipes, combining polemic with indispensable culinary…
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\nAccessible, easy baking for everyone.\n…
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Your morning flat-white helped shape the modern world \'Elegantly written, witty and so wide in scope, so rich in detail and…
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\nA beautiful, bite-sized book of techniques and recipes to make your own chocolate desserts.\n…
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Explore the classic food of Scandinavia, from smorgsabord to hygge baking, all in gorgeous photographs.…
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200 fabulous fuss-free recipes for the busy cook, with over 800 step-by-step photographs.…
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\nOver 50 heart-warming recipes perfect for colder months, from wholesome soups and stews to delicious desserts like pumpkin…
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Already responsible for giving jelly a 21st-century makeover, Sam and Harry, the boys at Bompas & Parr now focus their…
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This book, your one-stop guide to successful preserving, contains information on ingredients, popular fruits and vegetables,…
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\nCarol Bowen Ball brings together a collection of both time-honoured and newly created microwave-compatible favourites for…
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\nYORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS\n…
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A visual guide to lentils and their culinary uses, with deliciously tasty dishes to try.…
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The Vegetarian Student Cookbook will get you through your studies and become more valuable to you than any textbook.…
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This comforting collection of over 75 recipes for warming drinks will carry you through the cold days and darker nights of…
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Shortlisted for the 2017 Andre Simon Food and Drink Book AwardsBeer is the most popular alcoholic drink on the planet, but…
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Rustle up a healthy, super-tasty main meal in a matter of minutes - and no saucepans.…
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![Appetizers, Starters and Finger Food - Christine Ingram [EN] (2013, Brožovaná, Anness Publishing)](/img/image-placeholder.png)
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With the invention of the tin can, it may seem that naturally preserved food is no longer relevant to today's cooks and…
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A wonderful collection of 175 fiery and spicy recipes from the world?s spice-loving countries, with recipes from India,…
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Icebox cakes, traybakes, teatime slices, fridge-rolls, cheesecakes and other delicious sweets - without an oven!…
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