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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking - Samin Nosrat (EN)
od 773 Kč
- Rok vydání 2017
- Počet stran 256
- Angličtina
- Pevná / vázaná
While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on…
