
The Sourdough Whisperer - Boddy, Elaine
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\nYour go-to guide to making cocktails at home, from acclaimed drinks writer Olly Smith\n…
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The latest book in the hugely popular Leon Happy series: the team behind award-winning restaurant Leon provide more than 100…
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![The Cardamom Trail - Makan, Chetna [EN] (2021, Firma, Titan Books Ltd)](https://d25-a.sdn.cz/d_25/c_img_gR_Bi/vUaBVgY.jpeg?fl=res%2C350%2C350%2C1%2Cfff%7Cwebp%2C80)
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\nThe first complete guide to English Sparkling Wine. Endorsed by the International Wine & Spirit Competition (IWSC). This…
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\nThe Coronation Street actor, turned chef and award-winning cheese maker, shares his passion in a unique recipe book…
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Passionate about hummus, Christian Mouysset and Ronan Givon have created a recipe collection to celebrate the versatile and…
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\nThe first history in English of the global sensation, sushi.\n…
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Over 80 delicious, nutritious vegetarian recipes packed with flavour.…
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Sara includes ideas for bento breakfast boxes (Sesame Snap Granola Bento and Mighty Muesli), 15-minute bento (Busy Days…
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\nA stunning fusion of good food and good design: over 100 recipes for how to marry the right pasta shape with the perfect…
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Jam-packed with delicious recipes from the founder of the popular bakery 2210 Patisserie…
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\nThis is more than a cookbook of Japanese cuisine. Malte Hartig is an expert in Japanese Kaseki cuisine. Today the term is…
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\nA fun yet comprehensive celebration of the world\'s fermented food and drink.\n…
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A guide to the traditional culinary heritages of England, Ireland, Scotland and Wales. Make the most of Britain's bountiful…
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\nThere is nothing quite as comforting and nourishing as a warm bowl of soup - enjoy over 70 recipes for everything from…
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\nFor as long as Ravneet Gill can remember sugar been her friend and constant companion, so it\'s little wonder that she…
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\nFrom crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls…
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\nA beautiful and detailed journey into the food of the middle east, from the award-winning cook and traveller, gorgeously…
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Chef Matt Williamson serves up an abundance of culinary inspiration from around the world, from breakfast classics such as…
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\nA Pulitzer prize-finalist peels back the curtain on an unexplored part of Julia Child\'s life-the formidable team of six…
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![Wild Tea - Moyle, Nick [EN] (2022, Firma, Welbeck Publishing Group)](https://d25-a.sdn.cz/d_25/c_img_QP_JI/fnDiwh.jpeg?fl=res%2C350%2C350%2C1%2Cfff%7Cwebp%2C80)
\nEasy-to-follow recipes that teach you how to collect naturally sourced ingredients - including berries, roots, seeds,…
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\nThe ultimate air fryer recipe book for the whole family. These delicious, simple recipes use UK measurements and are…
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\nA tried and tested way to eat for everyone to experience and maintain weight-loss.\n…
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\nLimiting your sugar and carbs doesn\'t mean giving up good food with over 100 easy and delicious recipes in Simple Keto.\n…
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![Week Light - Hay, Donna [EN] (2020, Brožovaná, Harper Collins Publ. UK)](https://d25-a.sdn.cz/d_25/c_img_m4_0/nPt0vAiT3tBfkeugDB09mqb/d5d7.jpeg?fl=res%2C350%2C350%2C1%2Cfff%7Cwebp%2C80)
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\nIn Spectacular Spreads-the follow-up to the best-selling Beautiful Boards-The BakerMama builds on her popular snack boards…
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Based on the hit podcast, The Food Fix puts 100-plus big, easy, delicious wins within the reach of the busiest cooks.…
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\nA collection of fresh, modern recipes to celebrate that Sunday feeling through brunches, feasts, long lunches and quiet…
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\nThis clear and expert guide shows how to safely cure, smoke and hang your own pork and other meat and fish products, with…
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\nEverything you ever need to know about cooking good meat over good fire with over 90 vibrant recipes\n…
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![Not Just Jam - Evans, Matthew [EN] (2024, Firma, Murdoch Books)](https://d25-a.sdn.cz/d_25/c_img_QR_Kp/BaABBxv.jpeg?fl=res%2C350%2C350%2C1%2Cfff%7Cwebp%2C80)
\nFarmer, former chef and food critic Matthew Evans shares the art of preserving when the bounty is at its best.\n…
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\nFull-color photographs, step-by-step recipe guides, baking options, delightful family stories, and a lot of love make…
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\nAn award-winning collection of over 110 modern and delectable recipes from across Asia\n…
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