\nEvery one of the 12 cookbooks Arto der Haroutunian wrote became a classic; his thoughtful, erudite writing helped to…

\nThis comprehensive guide to wine appreciation teaches you everything you need to know, from selecting the perfect bottle…

\nBig flavours for busy people. It\'s packed with delicious recipes that can go from page to plate in 30 minutes or so. Over…

\nEnliven your cooking with globally-inspired recipes for sauces, spreads, relishes, and chutneys.\n…

Preserving is a wonderful way to make summer and autumn fruits and vegetables last into the winter and through to the next…

Discover the wonderful world of apples with this inventive recipe book! From tart to sweet, crunchy, and soft, explore the…

\nRe-create best-loved candies in your own kitchen 150 recipes for sweets, candies and chocolate confections, whether hard,…

new edition: The easy-to-use beginner cook's guide to techniques with recipes to try them out: fry, bake, poach, casserole,…

• Rok vydání 1998

Reveals the richness and diversity of England's culinary heritage.…

A Literary-Inspired Cookbook for Voracious Readers at Teatime…

An exploration of Indian cookery that takes you through the process of creating delicious, aromatic dishes step by step,…

From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home.…

People always want new ideas for pasta sauces and here you can choose between meat- or fish-based sauces, cheese sauces,…

80 recipes for home-cooked meals that will make your day. From the National Trust's cafes.…

David and Charlotte Bailey are back with a new book focusing on the different ways to cook natural, unrefined and…

\nThe ultimate guide to zero-waste and sustainable cookery, this book shows how to make use of every leftover, scrap and…

\nDelicious recipes as easy as one, two, three, with the quickest 175 recipes designed for your favorite kitchen…

Kimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetizing way to add more vegetables…

• Čeština

An essential guide to understanding what it means to be vegan, the know-how you need in the kitchen and how to embrace vegan…

• Rok vydání 2021

Ak už neviete, čo navariť cez týždeň na večeru, alebo vám chýba pár overených sviatočných receptov, ktoré budú hitmi pre…

Przewodnik po świecie dobrej kuchni, jak i dobrych win. Autor, przytaczając setki przykładów udanych zestawień udowadnia, że…

Equal parts hip and accessible, this charmingly illustrated book is the perfect introduction to the massively popular world…

Vánoce v New Yorku jsou sen! Vydejte se na procházku po zasněženém Central Parku, vyrazte na nákupy na Manhattan s ulicemi…

In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner…

• Rok vydání 2022

American food is the story of mash-ups. Immigrants arrive, cultures collide, and out of the push-pull come exciting new…

\nThe story of tea is extraordinary - it caused wars, boosted the trade in slaves and hard drugs, and it\'s no exaggeration…

Going way beyond traditional basil pesto, The Pesto Cookbook serves up a smorgasbord of fresh, easy sauces using a…

In this beef-centric cookbook, popular blogger Jessica Formicola features 50 juicy, budget-friendly recipes that are sure to…

Popular cheesemaking author Claudia Lucero shares 60 creative recipes for using whey, a nutrient-rich byproduct that too…

• Rok vydání 2025