• Rok vydání 2010
• Počet stran 240
• Angličtina
• Pevná / vázaná

Reinventing Food charts Ferran Adrias transition from comparative obscurity to becoming the focus of massive media attention he has been admired, talked about, criticized more than any other…

• Rok vydání 2012
• Počet stran 512
• Angličtina
• Pevná / vázaná

Discover Spain's culture and cuisine Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which…