\nA guide to over 200 species of amphibians, reptiles, and mammals living in these continents and islands. Also answers…

\nA gift-sized guide to the world-famous cuisine of Rome and Lazio region, all delectably photographed.\n…

\nA fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its…

• Čeština

\nAn inspiring addition to any cook\'s bookshelf, this is a comprehensive introduction to the cuisine, its history,…

\nExplore an exotic cuisine in over 180 authentic recipes shown step by step in more than 700 photographs\n…

The first century of British automobiles from veteran and vintage through to modern-day classic marques.…

\nIt\'s fun to learn French with this visual phrasebook. Lively and engaging illustrations of bring everyday subjects and…

\nSomething for every curry-lover whether a rich madras from India or coconut-infused dish from Asia.\n…

\nShows that it is possible to enjoy Italian cuisine while maintaining a healthy, low-fat eating plan. This book contains a…

Bring the vibrancy of Mexican food to your table with this exciting cookbook; includes all the classics such as salsas,…

\nSun-drenched dishes from Morocco, Spain, Turkey, Greece, France and Italy, with more than 315 photographs.\n…

• Počet stran 256
• Rok vydání 2017

An authoritative A-Z to the mythologies of the East, with 500 entries and 400 pictures.…

• Počet stran 256
• Rok vydání 2017

An authoritative A to Z guide to the mythologies and legends of the East, from ancient Egypt to Japan. Over 500 alphabetical…

\nTartan is one of the most enduring symbols of Scottish pride, in a fascinating history and directory, updated for this new…

The wok is one of the world\'s oldest and most versatile pans - perfect for stir-frying, steaming, braising and deep-frying…

\nLearn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs,…

• Čeština

\nA perfect introduction to traditional Japanese cooking, the history, ingredients, techniques and 140 step-by-step recipes,…

\nA detailed reference book on the extraordinary period of art that flowered in the newly independent Dutch Republic, with…

A stunning set of four books that bring together classic dishes from all over China, from the imperial kitchens of Beijing…

A collection of five sumptuous cookbooks that encompass the world-famous regional cuisines of Italy, written by…